Yellow Curry Paste 200g
No bland flavours over here!
Yellow Thai curry is simple, delicious and speedy too.
Prepare & Use: Stir fry curry paste to release the aroma, mix with coconut milk then add meat and vegetables.
Ingredients: Soy Bean Oil, Shallots, Yellow Curry Powder (Turmeric, Mustard Seeds, Coriander Seeds, Fenugreek seeds, Wheat Flour, Salt, Chilli, Fennel, Cumin Seeds, White Pepper) 15.70%, Garlic, Lemongrass 9.80%, Red Chilli 8.60%, Salt, Sugar, Galangal Roots, Coriander Roots, Ginger roots, Shrimp Paste (Shrimps, Salt), Kaffir Lime Peel, White Pepper, Acidity Regulator: Citric Acid.
Allergens: Soy, Mustard, Gluten (wheat), Crustacea.