Vermicelli Noodles kit 160g
Kit including Vermicelli and Thai dressing
Prepare & Use: Soak noodles in boiled water. Boil meat/seafood with noodles. Mix with veggies and add dressing.
Ingredients: Mung Bean Vermicelli 80g (Mung bean flour, Water), Thai dressing 80g [Distilled Vinegar (Water, Acidity Regulator: Acetic Acid), Sugar, Water, Chilli, Garlic, Salt, Fish Sauce (Anchovies, Water, Salt, Sugar), Lime Juice, Natural flavours (Lime Juice, Sugar, Maltodextrin, Emulsifier: Soy Lecithin, Emulsifier: Silicon Dioxide, Thickener: Gum Arabic), Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Acid, Yeast Extract, Thickener: Xanthan Gum, Thickener: Modified Tapioca Starch].
No preservatives. Gluten Free.