Tom Kha Paste 70g
Rich and creamy
Prepare & Use: Add Tom Kha paste in soups and stocks to release flavours.
Ingredients: Tamarind juice (Tamarind, Water), Galangal Roots 16.00%, Soy Bean Oil, Lemongrass 11.40%, Shallots, Salt, Sugar, Coriander Roots, Red Chilli, Kaffir Lime Leaves, Fish Sauce (Anchovies, Water, Salt, Sugar), Acidity Regulator: Citric Acid.
No preservatives. Gluten Free.
Allergens: contains fish and soy.