Red Curry Paste 200g
Vibrant colour, deliciously spiced
Make your own Thai red curry at home!
This classic dish takes just 15 minutes to prep and it's bursting with flavour.
Prepare & Use: Stir fry curry paste to release the aroma, mix with coconut milk then add meat and vegetables.
Ingredients: Lemongrass 18.50%, Soy Bean Oil, Red Chilli 16.00%, Garlic, Shallots, Salt, Galangal Roots, Sugar, Shrimp Paste (Shrimps, Salt), Coriander Roots, Kaffir Lime Peel, Coriander Seeds, White Pepper, Acidity Regulator: Citric Acid.
Allergens: contains Soy, Crustacea..