Tofu with coconut oil
Healthy ingredients
Ingredients Servings: 4 people
Tofu (cubed) | 300g |
Shitake Mushrooms (quartered) | 60g |
Broccoli florets (sliced) | 100g |
Baby corns (sliced) | 60g |
Carrot (sliced) | 1 piece |
Zucchini (sliced) | 1/2 piece |
Bell pepper (sliced) | 1 piece |
Shallots (sliced) | 2 pieces |
Garlic (minced) | 1 piece |
Coconut oil | 2 tbsp |
Ginger paste | 1 sachet |
Soy sauce | 1 tbsp |